My Friend, Abe San

Published By : Admin | July 8, 2022 | 19:27 IST

Shinzo Abe - an outstanding leader of Japan, a towering global statesman, and a great champion of India-Japan friendship - is not among us anymore. Japan and the world have lost a great visionary. And, I have lost a dear friend.

I first met him in 2007, during my visit to Japan as the Chief Minister of Gujarat. Right from that first meeting, our friendship went beyond the trappings of office and the shackles of official protocol.

Our visit to Toji temple in Kyoto, our train journey on the Shinkansen, our visit to the Sabarmati Ashram in Ahmedabad, the Ganga Aarati in Kashi, the elaborate tea ceremony in Tokyo, the list of our memorable interactions is indeed long.

 

 

And, I will always cherish the singular honour of having been invited to his family home in Yamanashi prefecture, nestled among the foothills of Mt. Fuji.

Even when he was not the Prime Minister of Japan between 2007 and 2012, and more recently after 2020, our personal bond remained as strong as ever.

Every meeting with Abe San was intellectually stimulating. He was always full of new ideas and invaluable insights on governance, economy, culture, foreign policy, and various other subjects.

His counsel inspired me in my economic choices for Gujarat. And, his support was instrumental in building Gujarat’s vibrant partnership with Japan.

Later on, it was my privilege to work with him to bring about an unprecedented transformation of the strategic partnership between India and Japan. From a largely narrow, bilateral economic relationship, Abe San helped turn it into a broad, comprehensive one, which not only covered every field of national endeavour, but became pivotal for our two countries’ and the region’s security. For him, this was one of the most consequential relationships for the people of our two countries and the world. He was resolute in pursuing the civil nuclear agreement with India – a most difficult one for his country – and decisive in offering the most generous terms for the High Speed Rail in India. As in most important milestones in independent India’s journey, he ensured that Japan is there side by side as New India accelerates its growth.

His contribution to India-Japan relations was richly recognised by the conferment upon him of the prestigious Padma Vibhushan in 2021.

Abe San had a deep insight into the complex and multiple transitions taking place in the world, the vision to be ahead of his time to see its impact on politics, society, economy and international relations, the wisdom to know the choices that were to be made, the capacity to make clear and bold decisions even in the face of conventions and the rare ability to carry his people and the world with him. His far-reaching policies - Abenomics - reinvigorated the Japanese economy and re-ignited the spirit of innovation and entrepreneurship of his people.

Among his greatest gifts to us and his most enduring legacy, and one for which the world will always be indebted, is his foresight in recognising the changing tides and gathering storm of our time and his leadership in responding to it. Long before others, he, in his seminal speech to the Indian Parliament in 2007, laid the ground for the emergence of the Indo Pacific region as a contemporary political, strategic and economic reality - a region that will also shape the world in this century.

And, he led from the front in building a framework and architecture for its stable and secure, peaceful and prosperous future, based on values that he deeply cherished – respect for sovereignty and territorial integrity, adherence to international law and rules, peaceful conduct of international relations in a spirit of equality and shared prosperity through deeper economic engagement.

The Quad, the ASEAN-led forums, the Indo Pacific Oceans Initiative, the India-Japan Development Cooperation in the Indo-Pacific, including Africa and the Coalition for Disaster Resilient Infrastructure all benefited from his contributions. Quietly and without fanfare, and overcoming hesitation at home and scepticism abroad, he transformed Japan’s strategic engagement, including in defence, connectivity, infrastructure and sustainability, across the Indo Pacific region. For that, the region is more optimistic about its destiny and the world more confident about its future.

During my Japan visit in May this year, I had the opportunity to meet Abe San, who had just taken over as the Chair of the Japan-India Association. He was his usual self - energetic, captivating, charismatic and very witty. He had innovative ideas on how to further strengthen the India-Japan friendship. When I said goodbye to him that day, little did I imagine that it would be our final meeting. 

I will always be indebted for his warmth and wisdom, grace and generosity, friendship and guidance, and I will miss him dearly.

We in India mourn his passing as one of our own, just as he embraced us with an open heart. He died doing what he loved the most – inspiring his people. His life may have been cut short tragically, but his legacy will endure forever.

I extend heart-felt condolences on behalf of the people of India and on my own behalf to the people of Japan, especially to Mrs. Akie Abe and his family. Om Shanti.

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India and natural farming…the way ahead!
December 03, 2025

In August this year, a group of farmers from Tamil Nadu met me and talked about how they were practising new agricultural techniques to boost sustainability and productivity. They invited me to a Summit on natural farming to be held in Coimbatore. I accepted their invite and promised them that I would be among them during the programme. Thus, a few weeks ago, on 19th November, I was in the lovely city of Coimbatore, attending the South India Natural Farming Summit 2025. A city known as an MSME backbone was hosting a big event on natural farming.

Natural farming, as we all know, draws from India’s traditional knowledge systems and modern ecological principles to cultivate crops without synthetic chemicals. It promotes diversified fields where plants, trees and livestock coexist to support natural biodiversity. The approach relies on recycling farm residues and enhancing soil health through mulching and aeration, rather than external inputs.

This Summit in Coimbatore will forever remain a part of my memory! It indicated a shift in mindset, imagination and confidence with which India’s farmers and agri-entrepreneurs are shaping the future of agriculture.

The programme included an interaction with farmers from Tamil Nadu, in which they showcased their efforts in natural farming and I was amazed!

I was struck by the fact that people from diverse backgrounds, including scientists, FPO leaders, first-generation graduates, traditional cultivators and notably people who had left high-paying corporate careers, decided to return to their roots and pursue natural farming.

I met people whose life journeys and commitment to doing something new were noteworthy.

There was a farmer who managed nearly 10 acres of multi-layered agriculture with bananas, coconuts, papaya, pepper and turmeric. He maintains 60 desi cows, 400 goats and local poultry.

Another farmer has dedicated himself to preserving native rice varieties like Mapillai Samba and Karuppu Kavuni. He focuses on value-added products, creating health mixes, puffed rice, chocolates and protein bars.

There was a first-generation graduate who runs a 15-acre natural farm and has trained over 3,000 farmers, supplying nearly 30 tonnes of vegetables every month.

Some people who were running their own FPOs supported tapioca farmers and promoted tapioca-based products as a sustainable raw material for bioethanol and Compressed Biogas.

One of the agri-innovators was a biotechnology professional who built a seaweed-based biofertilizer enterprise employing 600 fishermen across coastal districts; another developed nutrient-enriched bioactive biochar that boosts soil health. They both showed how science and sustainability can blend seamlessly.

The people I met there belonged to different backgrounds, but there was one thing in common: a complete commitment to soil health, sustainability, community upliftment and a deep sense of enterprise.

At a larger level, India has made commendable progress in the field. Last year, the Government of India launched the National Mission on Natural Farming, which has already connected lakhs of farmers with sustainable practices. Across the nation, thousands of hectares are under natural farming. Efforts by the Government such as encouraging exports, institutional credit being expanded significantly through the Kisan Credit Card (including for livestock and fisheries) and PM-Kisan, have also helped farmers pursuing natural farming.

Natural farming is also closely linked to our efforts to promote Shri Anna or millets. What is also gladdening is the fact that women farmers are taking to natural farming in a big way.

Over the past few decades, the rising dependence on chemical fertilisers and pesticides has affected soil fertility, moisture and long-term sustainability. At the same time, farming costs have steadily increased. Natural farming directly addresses these challenges. The use of Panchagavya, Jeevamrit, Beejamrit, and mulching protects soil health, reduces chemical exposure, and lowers input costs while building strength against climate change and erratic weather patterns.

I encouraged farmers to begin with ‘one acre, one season.’ The outcomes from even a small plot can build confidence and inspire larger adoption. When traditional wisdom, scientific validation and institutional support come together, natural farming can become feasible and transformative.

I call upon all of you to think of pursuing natural farming. You can do this by being associated with FPOs, which are becoming strong platforms for collective empowerment. You can explore a StartUp relating to this area.

Seeing the convergence between farmers, science, entrepreneurship and collective action in Coimbatore was truly inspiring. And, I am sure we will together continue making our agriculture and allied sectors productive and sustainable. If you know of teams working on natural farming, do let me know too!